Tasmanian Walnut Butter made from premium Tasmanian Roasted Walnuts blended with Tasmanian Sea Salt.
The walnut butter is vegan and gluten free.
Rich in plant omegas, antioxidants, protein and vitamins and minerals.
Spread on toast, sandwiches, cheese and cracker platters, enjoy with fresh fruit, add to your breakfast porridge, smoothies, salad dressings, turkey and chicken stuffings, pesto pasta and general cooking/baking.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.