Mother's Day Vegan Treats and McHenry Gin
Healthy Treats of Mrs Rees’ orange and polenta biscuits, decedent Jaffa cream biscuits and date and cacao balls. Fresh Tasmanian walnuts and the Federation Chocolate dark Cacao with Walnuts are a taste sensation! Paired with a classic dry McHenry Gin, made at Port Arthur from the purest water and the very finest ingredients - Enjoy!
The chocolates are dairy free and lactose free.
Orange Polenta Biscuits 150 g
Jaffa Cream 70 g
McHenry Classic Dry Gin 50 ml
Date and Cacao Balls 90g
Walnuts 75 g
Federation Chocolate Dark Cacao with Tasmanian Walnuts 100 g
Our gifts are presented in a high quality presentation gift box with wood wool to protect your gift. Gift cards are available to write a message.
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