Pepperberries are more versatile than conventional peppercorn, able to be used in sweet and savoury dishes. The leaves, stems and berries have an aromatic peppery taste producing approx. 3 times the anti-oxidants of blueberries.
Luxury Artisan Chocolate made in the north west region of Tasmania, Australia.
Using premium Dutch pressed cocoa powder, combined with organic cacao butter and sweetened using maple syrup, with no preservatives added, the chocolate is a luxurious melt in your mouth experience.
The chocolates are dairy free, vegan chocolates and gluten free.
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