The Tasmanian Breakfast selection is a beautiful gift for those who like to enjoy their start to the day with a Taste of Tasmania. The Tasmanian Breakfast Tea produced by the Art of Tea south of Hobart is a blend of Yunnan and Keemun tea leaves. The Hobart Wildflower Honey is produced by the award winning Wellington Apiary and is collected from clandestine hives scattered across Hobart. This raw honey displays characteristics of all our seasonal wildflowers. Olde Spikey Bridge Peanut Butter is homemade using the finest ingredients and contains no emulsifiers, added oils, and is gluten free. To complete the Tasmanian Breakfast is a whisky marmalade produced by artisan jam maker Rocky Gardens Fine Foods made with a good Tasmanian spirit.
Tasmanian Breakfast includes:
The Art of Tea Tasmanian Breakfast 50 g
Wellington Apiary Hobart Wildflower Honey 325 g
Olde Spikey Bridge Peanut Butter 310 g
Rocky Gardens Whisky Marmalade 150 g
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