Wicked Cheese Camembert - Tasmanian Gourmet Online

Wicked Cheese Camembert

Wicked Cheese Camembert is a traditional cheese. A white mould hides a decidedly wicked centre. Starting life a little chalky, slightly salty and with a hint of mushroom flavour, this cheese will transform as it matures to a gorgeous gooey texture. There is milk, rennet and culture in Wicked Cheese Camembert, and no stabilisers.


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