We stock a large range of premium Tasmanian vegan cheese, all of our vegan cheeses are dairy free and lactose free. We have a number of cashew cheese's, almond cheeses, and cheese produced from oats.
Our selection of vegan cheeses are all produced in Tasmania with locally sourced ingredients. The selection from Lauds and Artisa Tasmanian’s two plant based cheese producers is varied: including an aged semi-hard Cashew Cheese with sharp cheddar overtones to the blue vein Launceston from Artisa. Coupled with a selection of styled feta’s and vegan cheeses flavoured with local Tasmanian produce.
All the cheeses are dairy free and lactose free.