The Tasmanian spices and seasonings selection has been handpicked from across the State and includes Tasman Sea Salt harvested from the clear waters of Tasmania’s East Coast. A dukkah and olive oil from Lentara in the Tamar Valley. A Bush Dust which is a mixture of Tasmanian native pepper, macadamia nuts, bush tomatoes, herbs and spices.
Included in the hamper:
Tasman Sea Salt 250g
Lentara Dukkah 50 g
Bush Dust 50 g
Tasman Sea salt with Pepperberry 80 gLentara Olive Oil 100 ml