Nestled on the slopes of Mount Arthur on the Tasman Peninsula, McHenry Distillery is the southernmost family-run distillery in the world and Australia's southernmost whisky distillery. With a rich family heritage and a prime location, McHenry Distillery takes full advantage of the cool, moist, maritime environment that Tasmania has to offer, providing the ideal conditions for maturing spirits.
The distillery is situated between crystal-clear mineral springs, from which it sources its pure spring water. This abundant resource forms the very essence of McHenry Distillery's remarkable spirits. As the first sunlight leaves the snowy peaks of the Andes and traverses 10,000 kilometres of pure, fresh air, it eventually reaches the pristine environment of McHenry Distillery, where the air is clean and clear.
McHenry Distillery's range of Tasmanian spirits includes exceptional gins, vodkas, and whiskies, along with unique products like sloe paste. Each spirit embodies the distillery's dedication to crafting exquisite beverages that celebrate the region's natural beauty, heritage, and wilderness.
Take a journey to the southern edge of the world and indulge in McHenry Distillery's extraordinary Tasmanian spirits. Toast to the spirit on the hill, the ghosts in the Port, and the new heritage that has begun in this enchanting location.