Pyengana Dairy Company produces award winning traditional style cheeses in the north east of Tasmania. Pyengana produce some of the best cheeses in Australia. One of their most notable cheese includes their famous Pyengana Cheddar.
Pyengana is one of Australia’s oldest specialty cheeses – it has been made by the Healey family for over 100 years. It's made in the style of traditional English clothbound cheddar and has an open texture and distinctive crumbly character. The flavour is deep and buttery with a well balanced tang to finish.