Tasmanian Salmon, Cheese and Leatherwood Honey

The selection includes two packs of salmon fillets from 41 Degrees, a soft and hard cheese form the Wicked Cheese Co at Richmond, a leatherwood honey from Wellington Apiary and a Quince Paste to complement the cheeses.

 

2* 41 Degrees South Hot Smoked Salmon Fillet Snacks 210 g

Wicked Cheese Camembert 200 g

Wicked Cheese Cheddar 175g

Wellington Apiary Leatherwood Honey 325 g

Island Berries Quince Paste 100 g



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