Cheese and Condiments - Tasmanian Gourmet Online

Cheese and Condiments

A selection of Tasmanian Cheeses complimented with locally produced condiments.  Cheeses from award winning Wicked Cheese and Coal River Farm in the Coal Valley near Hobart and a semi hard cheese from the picturesque Bay of Fires in the North East.

Cheese Selection includes:

Wicked Cheese Vintage Cheddar 175 g

Bay Of Fires Semi Hard 200 g

Coal River Camembert 200 g

Wicked Cheese Triple Brie 150 g

Truffle Honey 140 g

Quince Paste 140 g

Tasman Sea Salt Lavosh 100 g

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