Inspired by the centuries old traditional preserve from Northern Italy our Cherry Mostarda is made with fine Tasmanian cherries that have been combined with our special mustard blend and other selected spices.
Marinate lamb or pork then slow roast to get the luscious taste of cherries and mustard.
Treat these beautiful dark cherries just as you would an olive, with your favourite cheese and charcuterie platter -270g
Fine whole Tasmanian Cherries preserved and flavoured with Tasmanian grown Shima Wasabi.This perfect pairing have been artfully blended in a subtle fusion that highlights classic Cherry texture and flavour with...
The Tasmanian style mustard fruits are perfect served with roast pork, pate, grilled quail or hams and sausages. -200g