La Cantara Fluffy Cow - Brie Style Cheese is a traditional French-style white cheese.
It is the result of a combination of French bloomy rind cheese recipes, that is intended to bring flavour complexity and intensity to your palate
It exhibits a rustic rind, covering a rich and creamy paste that can still reatain a firm middle section (chalky core) for most of its life but it doesn't compromise flavour. Delivers nicely balanced mushroomy, nutty, buttery, and garlicky notes.
Aged for a minimum of 3 weeks.
Ingredients: Pasteurised milk, salt, non-animal rennet, cultures (starter cultures & moulds).
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