Tasmanian Picnic, Cheese and Pinot

Huon Pine cheese board and blackwood cheese knife with cheese, spiced figs, crackers and a Tasmanian  pinot noir              


Huon Pine Cheese Board and  Blackwood Cheese Knife  

Coal River Farm Triple Bream Brie 200 g

Figs in Spiced Madeira 280 g

Classic Crackers South Cape 100 g

Ilex Pinot Holm Oak

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