Tasmanian Cheese Platter with Trout and Sparkling Wine


Price:
$169

Description

 The ideal effervescent cheese and wine platter for a picnic. This Tasmanian cheese platter has a selection of three Tasmanian produced cheeses, Mures cold smoked trout matched with a Josef Chromy Sparkling and locally produced condiments. 

Mures Cold Smoked Trout 200g

Wicked Camembert 200g

Coal River Farm Triple Brie 200g

Bay of Fires Semi Hard Rind 180g

Hill Farm Pear & Pistachio Fruit Paste 150g

Tasman Sea Salt Lavosh Cracker 150g

Josef Chromy Sparkling Cuvee

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