The birthday man loved this hamper. Delicious food!
Warm your winter with the finest from Tasmania's table. From earthy fresh Tasmanian truffles and bold Pinot Noir to smoky smallgoods, fiery chilli creations, warming curries, and award-winning whisky — this curated collection brings together the richest, most indulgent flavours of the season.
From $50
Tasmanian Truffles First Grade
$11.50
$12.90
Mures Smoky Fish Chowder
From $3.50
Island Curries 'Butter Chicken' Curry Paste
$12.90
Mures Prawn Bisque
From $60
Tasmanian Truffles Extra Grade
$18.90
Hobart Whisky Chilli Jam
From $49
Bream Creek Vineyard Pinot Noir 2025
From $3.50
Island Curries 'Bengal' Curry Paste
From $3.50
Island Curries 'Massaman' Curry Paste
$11.45
Hill Farm Chilli Relish