Inspired by turrón, the Italian version of nougat, this delicious treat is hard to resist! Roasted hazelnuts are cushioned in a soft chocolate nougat. Especially delicious when savoured with a cup of espresso.
Ingredients: hazelnuts (48%), honey (28%), sugar, glucose, egg white, chocolate (cocoa mass, sugar, fat reduced cocoa powder, emulsifier: soya lecithin, natural vanilla flavouring), full milk powder, cocoa powder, wafer paper (potato starch, vegetable oil).
Melita Honey Nougat is gluten free.
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